"Nic & Friends"
Collection of Recipes from the Hunter Family & Friends For the Benefit of the
Nic Hunter, owner of Harlequin's Steak and Seafood
Restaurant has assembled a collection of fine recipes and put them together in
this remarkable cooking guide. It includes recipes from the Hunter Family, as
well as those from Donald Link, Joel Dondis and Justin Sells.Nic has also included culinary delights from
his friends who love to cook and love good food.
Do you know how to pick the best cuts of beef or the
difference between a Sirloin and a T-Bone steak.Now you will!Nic tells us how to select the perfect cut of beef for any
occasion.And for those who need a
little extra advice on planning the perfect dinner party or holiday feast, the
menus are all included along with a recommended wine for each course.
There are a limited number of these special cookbooks
available so be sure to get your Christmas order in now!
Order and purchase your cookbook below OR download this form and mail it in for your Cookbook and New Recipes guide. If you would like to purchase and pick up your cookbook later, please order and pay below and pick up your order at the Whistle Stop after October 15, 2011 Tuesday - Friday from 9:30am - 4:00 pm.
Whistle Stop 1518 18th St. Lake Charles, LA 70601 337-562-2344